Tuesday, September 8, 2015

On the Menu

Cooking in the summer seems more like a chore. I love to cook and try new recipes but when it's 100 degrees outside, why bother? My weekly menus have been subpar this summer but we are getting by.
 
Fall is quickly approaching and I am ready for all of the fall/winter recipes that make you feel like you are at your Momma's house. Here are a few recipes that we have indulged in lately. These are not all my own recipes just my recommendations.
 
 
Marinated and Grilled Chicken Thighs
 
(the marinade is simply Italian dressing, terryaki, and crushed garlic)
 
 
Seasoned Potato wedges
 
 
(I added chicken to this recipe)
 
 
 
Mashed Potatoes
 
Green Beans
 
 
Chicken Quesadillas



Grilled Chicken Drummettes
(marinated in wing sauce to give them some flavor without making them super spicy)



If I wasn't so darn impatient and hungry, I would have more pics to post. Let's face it, there is not much that can keep me from my food. I promise to get better about that!
 

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