Bacon Wrapped Chicken
4 chicken cutlets (pounded thin)
Chive and onion cream cheese
Bacon
Your favorite seasoning
Chive and onion cream cheese
Bacon
Your favorite seasoning
1/4 cup of brown sugar
Pound out the chicken cutlets and spread the cream cheese on each of them. Gently roll up the chicken while securing a slice of uncooked bacon around each piece. I secured the chicken and bacon together with toothpicks. I then placed each chicken roll up into a shallow baking dish sprayed with cooking spray. Seasoning of the chicken can be done at any stage. I chose to sprinkle the chicken roll ups with seasoning once I placed them in the baking dish. I then sprinkled approximately 1/4 of a cup of brown sugar over the top of each piece. The brown sugar is optional but oh so good. It creates a nice glaze on the bacon wrapped chicken that is almost impossible to resist.
Pound out the chicken cutlets and spread the cream cheese on each of them. Gently roll up the chicken while securing a slice of uncooked bacon around each piece. I secured the chicken and bacon together with toothpicks. I then placed each chicken roll up into a shallow baking dish sprayed with cooking spray. Seasoning of the chicken can be done at any stage. I chose to sprinkle the chicken roll ups with seasoning once I placed them in the baking dish. I then sprinkled approximately 1/4 of a cup of brown sugar over the top of each piece. The brown sugar is optional but oh so good. It creates a nice glaze on the bacon wrapped chicken that is almost impossible to resist.
I think this dish would work well with other flavored cream cheeses. Jalapeño cream cheese would be divine in this recipe. I love anything that adds a little kick.
Hope you enjoy! It's one of our new household favorites.
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